Ocean perch, cooked |
✓ | Small Fillet | 113 g |
✓ | Medium Fillet | 170 g |
✓ | Large Fillet | 255 g |
✓ | Small Menpachi (yield After Cooking, Bone Removed) | 98 g |
✓ | Medium Menpachi (yield After Cooking, Bone Removed) | 195 g |
✓ | Large Menpachi (yield After Cooking, Bone Removed) | 292 g |
✓ | Cup, Cooked, Flaked | 136 g |
✓ | Oz, Boneless, Raw (yield After Cooking) | 23 g |
✓ | Oz, Boneless, Cooked | 28 g |
✓ | Oz, With Bone, Raw (yield After Cooking, Bone Removed) | 15 g |
✓ | Oz, With Bone, Cooked (yield After Bone Removed) | 19 g |
✓ | Cubic Inch, With Bone, Cooked (yield After Bone Removed) | 11 g |
✓ | Cubic Inch, Boneless, Cooked | 17 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.3 cal/g)
|
High
Density (22 %/cal)
|
Medium
Density (0.5 %/g)
|
Ocean perch, cooked
Serving Size: large menpachi (yield after cooking, bone removed) (292g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 376.7 cal | ||
Calories from Fat | 145.8 cal | ||
% Daily Value | |||
Total Fat | 16.2 g | 25% | |
Saturated Fat | 2.4 g | 11.9% | |
Cholesterol | 186.9 mg | 62.3% | |
Sodium | 1930.1 mg | 80.4% | |
Total Carbohydrate | 0.3 g | 0.1% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 54.7 g | 109.4% | |
Vitamins | |||
Vitamin A | 126.5 IU | 2.5% | |
Vitamin B6 | 0.2 mg | 11.8% | |
Vitamin B12 | 4.8 mcg | 80.3% | |
Vitamin C | 1.5 mg | 2.4% | |
Vitamin D | 4.4 mcg | 1.1% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 12.3 mcg | 15.3% | |
Minerals | |||
Calcium (Ca) | 102.2 mg | 11.7% | |
Copper (Cu) | 0.1 mg | 3.8% | |
Iron (Fe) | 0.8 mg | 4.5% | |
Magnesium (Mg) | 81.8 mg | 20.4% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 671.6 mg | 19.2% | |
Phosphorus (P) | 884.8 mg | 88.5% | |
Selenium (Se) | 102.2 mcg | 146% | |
Zinc (Zn) | 1.1 mg | 7% |
|