Perch, coated, fried, made with cooking spray |
✓ | Small Fillet | 113 g |
✓ | Medium Fillet | 170 g |
✓ | Large Fillet | 255 g |
✓ | Small Perch (yield After Cooking, Bone Removed) | 82 g |
✓ | Medium Perch (yield After Cooking, Bone Removed) | 122 g |
✓ | Large Perch (yield After Cooking, Bone Removed) | 163 g |
✓ | Small Bass (yield After Cooking, Bone Removed) | 82 g |
✓ | Medium Bass (yield After Cooking, Bone Removed) | 163 g |
✓ | Large Bass (yield After Cooking, Bone Removed) | 490 g |
✓ | Small Crappie (yield After Cooking, Bone Removed) | 82 g |
✓ | Medium Crappie (yield After Cooking, Bone Removed) | 163 g |
✓ | Large Crappie (yield After Cooking, Bone Removed) | 490 g |
✓ | Cup, Cooked, Flaked | 136 g |
✓ | Oz, Boneless, Raw (yield After Cooking) | 27 g |
✓ | Oz, Boneless, Cooked | 28 g |
✓ | Oz, With Bone, Raw (yield After Cooking, Bone Removed) | 18 g |
✓ | Oz, With Bone, Cooked (yield After Bone Removed) | 19 g |
✓ | Cubic Inch, With Bone, Cooked (yield After Bone Removed) | 11 g |
✓ | Cubic Inch, Boneless, Cooked | 17 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.7 cal/g)
|
High
Density (18.7 %/cal)
|
Medium
Density (0.6 %/g)
|
Perch, coated, fried, made with cooking spray
Serving Size: medium bass (yield after cooking, bone removed) (163g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 282 cal | ||
Calories from Fat | 45.9 cal | ||
% Daily Value | |||
Total Fat | 5.1 g | 7.8% | |
Saturated Fat | 1.2 g | 6% | |
Cholesterol | 213.5 mg | 71.2% | |
Sodium | 611.3 mg | 25.5% | |
Total Carbohydrate | 19 g | 6.3% | |
Dietary Fiber | 1.1 g | 4.6% | |
Sugars (Added) | 0 g | 0% | |
Protein | 37.4 g | 74.8% | |
Vitamins | |||
Vitamin A | 135.8 IU | 2.7% | |
Vitamin B6 | 0.2 mg | 11.7% | |
Vitamin B12 | 3 mcg | 50.3% | |
Vitamin C | 2.3 mg | 3.8% | |
Vitamin D | 5.2 mcg | 1.3% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 2.1 mcg | 2.6% | |
Minerals | |||
Calcium (Ca) | 189.1 mg | 19.6% | |
Copper (Cu) | 0.3 mg | 16.3% | |
Iron (Fe) | 3 mg | 16.9% | |
Magnesium (Mg) | 61.9 mg | 15.5% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 516.7 mg | 14.8% | |
Phosphorus (P) | 404.2 mg | 40.4% | |
Selenium (Se) | 32.6 mcg | 46.6% | |
Zinc (Zn) | 2.4 mg | 16.2% |
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