Pompano, coated, baked or broiled, fat not added in cooking |
✓ | Small Fillet | 113 g |
✓ | Medium Fillet | 170 g |
✓ | Large Fillet | 255 g |
✓ | Small Butterfish (yield After Cooking, Bone Removed) | 41 g |
✓ | Medium Butterfish (yield After Cooking, Bone Removed) | 82 g |
✓ | Large Butterfish (yield After Cooking, Bone Removed) | 163 g |
✓ | Cup, Cooked, Flaked | 136 g |
✓ | Oz, Boneless, Raw (yield After Cooking) | 27 g |
✓ | Oz, Boneless, Cooked | 28 g |
✓ | Oz, With Bone, Raw (yield After Cooking, Bone Removed) | 18 g |
✓ | Oz, With Bone, Cooked (yield After Bone Removed) | 19 g |
✓ | Cubic Inch, With Bone, Cooked (yield After Bone Removed) | 11 g |
✓ | Cubic Inch, Boneless, Cooked | 17 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.3 cal/g)
|
High
Density (14 %/cal)
|
Medium
Density (0.5 %/g)
|
Pompano, coated, baked or broiled, fat not added in cooking
Serving Size: medium fillet (170g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 391 cal | ||
Calories from Fat | 153 cal | ||
% Daily Value | |||
Total Fat | 17 g | 26.2% | |
Saturated Fat | 6.3 g | 31.3% | |
Cholesterol | 85 mg | 28.3% | |
Sodium | 702.1 mg | 29.3% | |
Total Carbohydrate | 22.3 g | 7.4% | |
Dietary Fiber | 1 g | 4.1% | |
Sugars (Added) | 0 g | 0% | |
Protein | 34.7 g | 69.5% | |
Vitamins | |||
Vitamin A | 226.7 IU | 4.5% | |
Vitamin B6 | 0.3 mg | 16.3% | |
Vitamin B12 | 1.9 mcg | 32.3% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 18.5 mcg | 4.6% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 1.4 mcg | 1.7% | |
Minerals | |||
Calcium (Ca) | 90.1 mg | 8.5% | |
Copper (Cu) | 0.1 mg | 6.2% | |
Iron (Fe) | 2.4 mg | 13.1% | |
Magnesium (Mg) | 56.1 mg | 14% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 707.2 mg | 20.2% | |
Phosphorus (P) | 382.5 mg | 38.3% | |
Selenium (Se) | 69.7 mcg | 99.6% | |
Zinc (Zn) | 1.6 mg | 10.7% |
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