Pompano, coated, fried |
✓ | Small Fillet | 113 g |
✓ | Medium Fillet | 170 g |
✓ | Large Fillet | 255 g |
✓ | Small Butterfish (yield After Cooking, Bone Removed) | 41 g |
✓ | Medium Butterfish (yield After Cooking, Bone Removed) | 82 g |
✓ | Large Butterfish (yield After Cooking, Bone Removed) | 163 g |
✓ | Cup, Cooked, Flaked | 136 g |
✓ | Oz, Boneless, Raw (yield After Cooking) | 27 g |
✓ | Oz, Boneless, Cooked | 28 g |
✓ | Oz, With Bone, Raw (yield After Cooking, Bone Removed) | 18 g |
✓ | Oz, With Bone, Cooked (yield After Bone Removed) | 19 g |
✓ | Cubic Inch, With Bone, Cooked (yield After Bone Removed) | 11 g |
✓ | Cubic Inch, Boneless, Cooked | 17 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.8 cal/g)
|
High
Density (11.3 %/cal)
|
Medium
Density (0.6 %/g)
|
Pompano, coated, fried
Serving Size: oz, boneless, cooked (28g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 78.7 cal | ||
Calories from Fat | 45.9 cal | ||
% Daily Value | |||
Total Fat | 5.1 g | 7.8% | |
Saturated Fat | 1.3 g | 6.3% | |
Cholesterol | 21.6 mg | 7.2% | |
Sodium | 105.8 mg | 4.4% | |
Total Carbohydrate | 2.7 g | 0.9% | |
Dietary Fiber | 0.2 g | 0.7% | |
Sugars (Added) | 0 g | 0% | |
Protein | 5.2 g | 10.4% | |
Vitamins | |||
Vitamin A | 41.1 IU | 0.8% | |
Vitamin B6 | 0.1 mg | 2.5% | |
Vitamin B12 | 0.3 mcg | 4.4% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 2.7 mcg | 0.7% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 3 mcg | 3.7% | |
Minerals | |||
Calcium (Ca) | 13.7 mg | 1.4% | |
Copper (Cu) | 0 mg | 1% | |
Iron (Fe) | 0.4 mg | 2.1% | |
Magnesium (Mg) | 8.4 mg | 2.1% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 101.1 mg | 2.9% | |
Phosphorus (P) | 57.4 mg | 5.7% | |
Selenium (Se) | 10.4 mcg | 14.8% | |
Zinc (Zn) | 0.3 mg | 1.7% |
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