Sardines, cooked |
✓ | Oz, Cooked | 28 g |
✓ | Cubic Inch, Cooked | 17 g |
✓ | Small Fish (2-2/3\" X 1/2\" X 1/4\") | 5 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.1 cal/g)
|
High
Density (36.7 %/cal)
|
Medium
Density (0.8 %/g)
|
Sardines, cooked
Serving Size: cubic inch, cooked (17g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 35.4 cal | ||
Calories from Fat | 17.1 cal | ||
% Daily Value | |||
Total Fat | 1.9 g | 3% | |
Saturated Fat | 0.3 g | 1.3% | |
Cholesterol | 24.1 mg | 8% | |
Sodium | 85.9 mg | 3.6% | |
Total Carbohydrate | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 4.2 g | 8.4% | |
Vitamins | |||
Vitamin A | 18.1 IU | 0.4% | |
Vitamin B6 | 0 mg | 1.4% | |
Vitamin B12 | 1.5 mcg | 25.3% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0.8 mcg | 0.2% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0.4 mcg | 0.6% | |
Minerals | |||
Calcium (Ca) | 64.9 mg | 6.5% | |
Copper (Cu) | 0 mg | 1.6% | |
Iron (Fe) | 0.5 mg | 2.8% | |
Magnesium (Mg) | 6.6 mg | 1.7% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 67.5 mg | 1.9% | |
Phosphorus (P) | 83.3 mg | 8.3% | |
Selenium (Se) | 9 mcg | 12.8% | |
Zinc (Zn) | 0.2 mg | 1.5% |
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