Sardines, cooked |
✓ | Oz, Cooked | 28 g |
✓ | Cubic Inch, Cooked | 17 g |
✓ | Small Fish (2-2/3\" X 1/2\" X 1/4\") | 5 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.1 cal/g)
|
High
Density (36.7 %/cal)
|
Medium
Density (0.8 %/g)
|
Sardines, cooked
Serving Size: small fish (2-2/3\" x 1/2\" x 1/4\") (5g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 10.4 cal | ||
Calories from Fat | 5.4 cal | ||
% Daily Value | |||
Total Fat | 0.6 g | 0.9% | |
Saturated Fat | 0.1 g | 0.4% | |
Cholesterol | 7.1 mg | 2.4% | |
Sodium | 25.3 mg | 1.1% | |
Total Carbohydrate | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 1.2 g | 2.5% | |
Vitamins | |||
Vitamin A | 5.3 IU | 0.1% | |
Vitamin B6 | 0 mg | 0.4% | |
Vitamin B12 | 0.4 mcg | 7.5% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0.2 mcg | 0.1% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0.1 mcg | 0.2% | |
Minerals | |||
Calcium (Ca) | 19.1 mg | 1.9% | |
Copper (Cu) | 0 mg | 0.5% | |
Iron (Fe) | 0.1 mg | 0.8% | |
Magnesium (Mg) | 2 mg | 0.5% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 19.9 mg | 0.6% | |
Phosphorus (P) | 24.5 mg | 2.5% | |
Selenium (Se) | 2.6 mcg | 3.8% | |
Zinc (Zn) | 0.1 mg | 0.4% |
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