Seafood Casserole, Hannaford, 21 oz |
✓ | Cup | 238 g |
Calories | Nutrition | Risky Content |
Low
Density (1.1 cal/g)
|
High
Density (23.2 %/cal)
|
Medium
Density (0.4 %/g)
|
Seafood Casserole, Hannaford, 21 oz
Serving Size: cup (238g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 259.8 cal | ||
Calories from Fat | 40.5 cal | ||
% Daily Value | |||
Total Fat | 4.5 g | 7% | |
Saturated Fat | 2.2 g | 11% | |
Cholesterol | 109.9 mg | 36% | |
Sodium | 719.6 mg | 30% | |
Total Carbohydrate | 36 g | 12% | |
Dietary Fiber | 1 g | 3% | |
Sugars (Added) | 7.1 g | 23.8% | |
Protein | 19 g | 38% | |
Vitamins | |||
Vitamin A | 999.6 IU | 20% | |
Vitamin B6 | 0.4 mg | 17.6% | |
Vitamin B12 | 2.5 mcg | 42.1% | |
Vitamin C | 4.8 mg | 8% | |
Vitamin D | 44.5 mcg | 11.1% | |
Vitamin E | 0.7 mg | 2.4% | |
Vitamin K | 11.2 mcg | 14.1% | |
Minerals | |||
Calcium (Ca) | 50.7 mg | 5.1% | |
Copper (Cu) | 0.2 mg | 10.8% | |
Iron (Fe) | 1.1 mg | 6% | |
Magnesium (Mg) | 48.1 mg | 12% | |
Manganese (Mn) | 0.5 mg | 23.6% | |
Potassium (K) | 481.2 mg | 13.7% | |
Phosphorus (P) | 438.5 mg | 43.9% | |
Selenium (Se) | 41.1 mcg | 58.7% | |
Zinc (Zn) | 1.3 mg | 8.7% |
|