Spiced Octopus, in Seasoned Red Sauce, Reese, 4 oz |
✓ | Can | 57 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.8 cal/g)
|
High
Density (21.4 %/cal)
|
Medium
Density (0.7 %/g)
|
Spiced Octopus, in Seasoned Red Sauce, Reese, 4 oz
Serving Size: can (57g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 157.8 cal | ||
Calories from Fat | 96.3 cal | ||
% Daily Value | |||
Total Fat | 10.7 g | 16.1% | |
Saturated Fat | 2 g | 10.1% | |
Cholesterol | 40.2 mg | 13.1% | |
Sodium | 435.3 mg | 19.1% | |
Total Carbohydrate | 4 g | 1% | |
Dietary Fiber | 0.3 g | 1.4% | |
Sugars (Added) | 0 g | 0% | |
Protein | 12.1 g | 24.1% | |
Vitamins | |||
Vitamin A | 100.6 IU | 2% | |
Vitamin B6 | 0.1 mg | 7.4% | |
Vitamin B12 | 5 mcg | 83.2% | |
Vitamin C | 0.3 mg | 0.5% | |
Vitamin D | 2.1 mcg | 0.5% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 6.1 mcg | 7.6% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.1 mg | 3.4% | |
Iron (Fe) | 0.9 mg | 5% | |
Magnesium (Mg) | 19.4 mg | 4.8% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 179.6 mg | 5.1% | |
Phosphorus (P) | 136.2 mg | 13.6% | |
Selenium (Se) | 21.1 mcg | 30.1% | |
Zinc (Zn) | 0.7 mg | 4.4% |
|