Squid, steamed or boiled |
✓ | Oz, Boneless, Cooked | 28 g |
✓ | Cup, Cooked | 140 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.8 cal/g)
|
High
Density (48.1 %/cal)
|
Very High
Density (1.8 %/g)
|
Squid, steamed or boiled
Serving Size: oz, boneless, cooked (28g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 51.2 cal | ||
Calories from Fat | 7.2 cal | ||
% Daily Value | |||
Total Fat | 0.8 g | 1.2% | |
Saturated Fat | 0.2 g | 1% | |
Cholesterol | 129.9 mg | 43.3% | |
Sodium | 117.3 mg | 4.9% | |
Total Carbohydrate | 1.7 g | 0.6% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 8.7 g | 17.4% | |
Vitamins | |||
Vitamin A | 16.8 IU | 0.3% | |
Vitamin B6 | 0 mg | 1.4% | |
Vitamin B12 | 0.7 mcg | 10.9% | |
Vitamin C | 2.1 mg | 3.5% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0 mcg | 0% | |
Minerals | |||
Calcium (Ca) | 17.9 mg | 1.7% | |
Copper (Cu) | 0.9 mg | 44.8% | |
Iron (Fe) | 0.3 mg | 1.9% | |
Magnesium (Mg) | 18.5 mg | 4.6% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 123.5 mg | 3.5% | |
Phosphorus (P) | 92.4 mg | 9.2% | |
Selenium (Se) | 25 mcg | 35.7% | |
Zinc (Zn) | 0.9 mg | 5.7% |
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