Tilapia, baked or broiled, made without fat |
✓ | Small Fillet | 113 g |
✓ | Medium Fillet | 170 g |
✓ | Large Fillet | 255 g |
✓ | Cup, Cooked, Flaked | 136 g |
✓ | Oz, Boneless, Raw (yield After Cooking) | 23 g |
✓ | Oz, Boneless, Cooked | 28 g |
✓ | Oz, With Bone, Raw (yield After Cooking, Bone Removed) | 15 g |
✓ | Oz, With Bone, Cooked (yield After Bone Removed) | 19 g |
✓ | Cubic Inch, With Bone, Cooked (yield After Bone Removed) | 11 g |
✓ | Cubic Inch, Boneless, Cooked | 17 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.2 cal/g)
|
High
Density (28.4 %/cal)
|
Medium
Density (0.4 %/g)
|
Tilapia, baked or broiled, made without fat
Serving Size: large fillet (255g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 308.6 cal | ||
Calories from Fat | 49.5 cal | ||
% Daily Value | |||
Total Fat | 5.5 g | 8.4% | |
Saturated Fat | 1.9 g | 9.4% | |
Cholesterol | 160.7 mg | 53.6% | |
Sodium | 986.9 mg | 41.1% | |
Total Carbohydrate | 0.3 g | 0.1% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 64.5 g | 129% | |
Vitamins | |||
Vitamin A | 0 IU | 0% | |
Vitamin B6 | 0.5 mg | 23.5% | |
Vitamin B12 | 4.6 mcg | 76.1% | |
Vitamin C | 1.3 mg | 2.1% | |
Vitamin D | 9.9 mcg | 2.5% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 4.6 mcg | 5.7% | |
Minerals | |||
Calcium (Ca) | 33.2 mg | 2.6% | |
Copper (Cu) | 0.2 mg | 12.1% | |
Iron (Fe) | 1.8 mg | 10.1% | |
Magnesium (Mg) | 86.7 mg | 21.7% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 974.1 mg | 27.8% | |
Phosphorus (P) | 545.7 mg | 54.6% | |
Selenium (Se) | 134.1 mcg | 191.6% | |
Zinc (Zn) | 1.1 mg | 7.1% |
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