Tilapia, Lemon Pepper, High Liner, 10 oz |
✓ | Fillet | 140 g |
Calories | Nutrition | Risky Content |
Low
Density (0.9 cal/g)
|
High
Density (31.3 %/cal)
|
Medium
Density (0.3 %/g)
|
Tilapia, Lemon Pepper, High Liner, 10 oz
Serving Size: fillet (140g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 120 cal | ||
Calories from Fat | 22.5 cal | ||
% Daily Value | |||
Total Fat | 2.5 g | 4% | |
Saturated Fat | 0.8 g | 4% | |
Cholesterol | 55 mg | 18% | |
Sodium | 550 mg | 23% | |
Total Carbohydrate | 3 g | 1% | |
Dietary Fiber | 2 g | 7.9% | |
Sugars (Added) | 0 g | 0% | |
Protein | 22 g | 44% | |
Vitamins | |||
Vitamin A | 9.3 IU | 0.2% | |
Vitamin B6 | 0.2 mg | 7.6% | |
Vitamin B12 | 2.7 mcg | 45.7% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0.8 mcg | 0.2% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0 mcg | 0% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0 mg | 1.7% | |
Iron (Fe) | 0.7 mg | 4% | |
Magnesium (Mg) | 30.8 mg | 7.7% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 344.4 mg | 9.8% | |
Phosphorus (P) | 434 mg | 43.4% | |
Selenium (Se) | 39.2 mcg | 56% | |
Zinc (Zn) | 0.5 mg | 3.6% |
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