Trout, coated, baked or broiled, made with cooking spray

Small Fillet113 g
Medium Fillet170 g
Large Fillet255 g
Small Trout (yield After Cooking, Bone Removed)98 g
Medium Trout (yield After Cooking, Bone Removed)195 g
Large Trout (yield After Cooking, Bone Removed)390 g
Cup, Cooked, Flaked136 g
Oz, Boneless, Raw (yield After Cooking)27 g
Oz, Boneless, Cooked28 g
Oz, With Bone, Raw (yield After Cooking, Bone Removed)19 g
Oz, With Bone, Cooked (yield After Bone Removed)19 g
Cubic Inch, With Bone, Cooked (yield After Bone Removed)11 g
Cubic Inch, Boneless, Cooked17 g


Calories in 1 large trout (yield after cooking, bone removed) (390 g)
819 calories, 248.4 from fat
 
Carbs
51.2 g
 
Proteins
85 g
 
Fat
27.6 g
 
Sat. Fat
6.3 g

KEY FACTS

(learn about health benefits or risks)
  • Trout, coated, baked or broiled, made with cooking spray has medium calorie density - this means that the amount of calories you are getting from an ounce is moderate (0.07 cal/oz).
  • Rich in vitamins and minerals (18.9%/cal) - a good source of Vitamin B12 (helps you to get a good night's sleep), Selenium (stimulates the creation of antioxidants), Phosphorus (helps provide effective digestion), Vitamin B6 (reduces the risk of heart attack) and Potassium (instrumental for the metabolic processing of various nutrients).
  • Trout, coated, baked or broiled, made with cooking spray contains a moderate amount of risky components that may include saturated fat, cholesterol and sodium (0.02%/oz).
  • Good source of proteins (44% of DV/100g)!

Calories Nutrition Risky Content
Medium
Density
(2.1 cal/g)
High
Density
(18.9 %/cal)
Medium
Density
(0.5 %/g)

NUTRITION FACTS

(% of daily value based on 2000 calories per day)
170%
Protein
17%
Carbs
9%
Fiber
42%
Fat
32%
Saturated Fat
75%
Cholesterol
69%
Sodium
0%
Added Sugar

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VITAMINS

(% of daily value based on 2000 calories per day)

Great source of Vitamin B12

Helps prevent Alzheimer's disease; Helps you to get a good night's sleep.

MINERALS

(% of daily value based on 2000 calories per day)

Great source of Selenium

Helps the regulation of hormones in the body; A powerful booster of heart health.

NUTRITION LABEL

(% of daily value based on 2000 calories per day)

Nutrition Facts

Trout, coated, baked or broiled, made with cooking spray

Serving Size: large trout (yield after cooking, bone removed) (390g)

* Amount Per Serving
Calories 819 cal
Calories from Fat 248.4 cal
% Daily Value
Total Fat 27.6 g 42.4%
Saturated Fat 6.3 g 31.7%
Cholesterol 226.2 mg 75.4%
Sodium 1645.8 mg 68.6%
Total Carbohydrate 51.2 g 17.1%
Dietary Fiber 2.3 g 9.4%
Sugars (Added) 0 g 0%
Protein 85 g 170%
 
Vitamins
Vitamin A 1001 IU 20%
Vitamin B6 1.2 mg 61.2%
Vitamin B12 14.1 mcg 235.3%
Vitamin C 9 mg 14.9%
Vitamin D 60.8 mcg 15.2%
Vitamin E 0 mg 0%
Vitamin K 3.1 mcg 3.9%
 
Minerals
Calcium (Ca) 218.4 mg 23.4%
Copper (Cu) 0.3 mg 15.6%
Iron (Fe) 4.3 mg 23.8%
Magnesium (Mg) 120.9 mg 30.2%
Manganese (Mn) 0 mg 0%
Potassium (K) 1602.9 mg 45.8%
Phosphorus (P) 990.6 mg 99.1%
Selenium (Se) 110.8 mcg 158.2%
Zinc (Zn) 2.6 mg 17.4%