Trout, coated, baked or broiled, made with cooking spray |
✓ | Small Fillet | 113 g |
✓ | Medium Fillet | 170 g |
✓ | Large Fillet | 255 g |
✓ | Small Trout (yield After Cooking, Bone Removed) | 98 g |
✓ | Medium Trout (yield After Cooking, Bone Removed) | 195 g |
✓ | Large Trout (yield After Cooking, Bone Removed) | 390 g |
✓ | Cup, Cooked, Flaked | 136 g |
✓ | Oz, Boneless, Raw (yield After Cooking) | 27 g |
✓ | Oz, Boneless, Cooked | 28 g |
✓ | Oz, With Bone, Raw (yield After Cooking, Bone Removed) | 19 g |
✓ | Oz, With Bone, Cooked (yield After Bone Removed) | 19 g |
✓ | Cubic Inch, With Bone, Cooked (yield After Bone Removed) | 11 g |
✓ | Cubic Inch, Boneless, Cooked | 17 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.1 cal/g)
|
High
Density (18.9 %/cal)
|
Medium
Density (0.5 %/g)
|
Trout, coated, baked or broiled, made with cooking spray
Serving Size: medium fillet (170g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 357 cal | ||
Calories from Fat | 108 cal | ||
% Daily Value | |||
Total Fat | 12 g | 18.5% | |
Saturated Fat | 2.8 g | 13.8% | |
Cholesterol | 98.6 mg | 32.9% | |
Sodium | 717.4 mg | 29.9% | |
Total Carbohydrate | 22.3 g | 7.4% | |
Dietary Fiber | 1 g | 4.1% | |
Sugars (Added) | 0 g | 0% | |
Protein | 37.1 g | 74.1% | |
Vitamins | |||
Vitamin A | 436.3 IU | 8.7% | |
Vitamin B6 | 0.5 mg | 26.7% | |
Vitamin B12 | 6.2 mcg | 102.6% | |
Vitamin C | 3.9 mg | 6.5% | |
Vitamin D | 26.5 mcg | 6.6% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 1.4 mcg | 1.7% | |
Minerals | |||
Calcium (Ca) | 95.2 mg | 10.2% | |
Copper (Cu) | 0.1 mg | 6.8% | |
Iron (Fe) | 1.9 mg | 10.4% | |
Magnesium (Mg) | 52.7 mg | 13.2% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 698.7 mg | 20% | |
Phosphorus (P) | 431.8 mg | 43.2% | |
Selenium (Se) | 48.3 mcg | 69% | |
Zinc (Zn) | 1.1 mg | 7.6% |
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