Whiting, baked or broiled, made with cooking spray |
✓ | Small Fillet | 113 g |
✓ | Medium Fillet | 170 g |
✓ | Large Fillet | 255 g |
✓ | Small Whiting (yield After Cooking, Bone Removed) | 122 g |
✓ | Medium Whiting (yield After Cooking, Bone Removed) | 245 g |
✓ | Large Whiting (yield After Cooking, Bone Removed) | 490 g |
✓ | Cup, Cooked, Flaked | 136 g |
✓ | Oz, Boneless, Raw (yield After Cooking) | 23 g |
✓ | Oz, Boneless, Cooked | 28 g |
✓ | Oz, With Bone, Raw (yield After Cooking, Bone Removed) | 15 g |
✓ | Oz, With Bone, Cooked (yield After Bone Removed) | 19 g |
✓ | Cubic Inch, With Bone, Cooked (yield After Bone Removed) | 11 g |
✓ | Cubic Inch, Boneless, Cooked | 17 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.2 cal/g)
|
High
Density (29.8 %/cal)
|
Medium
Density (0.5 %/g)
|
Whiting, baked or broiled, made with cooking spray
Serving Size: large whiting (yield after cooking, bone removed) (490g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 573.3 cal | ||
Calories from Fat | 90 cal | ||
% Daily Value | |||
Total Fat | 10 g | 15.4% | |
Saturated Fat | 1.6 g | 8.2% | |
Cholesterol | 411.6 mg | 137.2% | |
Sodium | 2009 mg | 83.7% | |
Total Carbohydrate | 1 g | 0.3% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 112.6 g | 225.2% | |
Vitamins | |||
Vitamin A | 555.3 IU | 11.1% | |
Vitamin B6 | 0.9 mg | 43.4% | |
Vitamin B12 | 12.7 mcg | 212.3% | |
Vitamin C | 2.5 mg | 4.1% | |
Vitamin D | 8.8 mcg | 2.2% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0.5 mcg | 0.6% | |
Minerals | |||
Calcium (Ca) | 294 mg | 29.4% | |
Copper (Cu) | 0.2 mg | 9.6% | |
Iron (Fe) | 2.1 mg | 11.7% | |
Magnesium (Mg) | 127.4 mg | 31.9% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 1538.6 mg | 44% | |
Phosphorus (P) | 1367.1 mg | 136.7% | |
Selenium (Se) | 197.5 mcg | 282.1% | |
Zinc (Zn) | 5.4 mg | 35.9% |
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