Lobster, coated, baked or broiled, fat added in cooking |
✓ | Small Lobster (1 Lb Live Weight) (yield After Cooking, Shell Removed) | 118 g |
✓ | Medium Lobster (2.5 Lb Live Weight) (yield After Cooking, Shell Removed) | 295 g |
✓ | Large Lobster (4 Lb Live Weight) (yield After Cooking, Shell Removed) | 472 g |
✓ | Oz, Without Shell, Cooked | 28 g |
✓ | Oz, Raw, Without Shell, Yield After Cooking | 23 g |
✓ | Cup, Cooked, Diced | 145 g |
✓ | Lobster Tail (8 Oz), Fresh (yield After Cooking, Shell Removed) | 125 g |
✓ | Lobster Tail (8 Oz), Frozen (yield After Cooking, Shell Removed) | 104 g |
✓ | Medium Spiny Or Rock Lobster (2.5 Lb Live Weight) (yield After Cooking, Shell Removed) | 295 g |
✓ | Spiny Or Rock Lobster Tail (8 Oz) Frozen (yield After Cooking, Shell Removed) | 104 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.8 cal/g)
|
High
Density (28.5 %/cal)
|
Medium
Density (0.8 %/g)
|
Lobster, coated, baked or broiled, fat added in cooking
Serving Size: lobster tail (8 oz), frozen (yield after cooking, shell removed) (104g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 191.4 cal | ||
Calories from Fat | 63.9 cal | ||
% Daily Value | |||
Total Fat | 7.1 g | 11% | |
Saturated Fat | 1.2 g | 5.8% | |
Cholesterol | 121.7 mg | 40.6% | |
Sodium | 837.2 mg | 34.9% | |
Total Carbohydrate | 12.7 g | 4.2% | |
Dietary Fiber | 0.6 g | 2.5% | |
Sugars (Added) | 0 g | 0% | |
Protein | 18 g | 35.9% | |
Vitamins | |||
Vitamin A | 24.3 IU | 0.5% | |
Vitamin B6 | 0.1 mg | 5.5% | |
Vitamin B12 | 1.2 mcg | 19.8% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0.2 mcg | 0.1% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 7 mcg | 8.7% | |
Minerals | |||
Calcium (Ca) | 110.2 mg | 11.4% | |
Copper (Cu) | 1.3 mg | 65.6% | |
Iron (Fe) | 1 mg | 5.7% | |
Magnesium (Mg) | 42.6 mg | 10.7% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 231.9 mg | 6.6% | |
Phosphorus (P) | 186.2 mg | 18.6% | |
Selenium (Se) | 65.4 mcg | 93.5% | |
Zinc (Zn) | 3.6 mg | 23.8% |
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