Lobster, coated, baked or broiled, fat added in cooking |
✓ | Small Lobster (1 Lb Live Weight) (yield After Cooking, Shell Removed) | 118 g |
✓ | Medium Lobster (2.5 Lb Live Weight) (yield After Cooking, Shell Removed) | 295 g |
✓ | Large Lobster (4 Lb Live Weight) (yield After Cooking, Shell Removed) | 472 g |
✓ | Oz, Without Shell, Cooked | 28 g |
✓ | Oz, Raw, Without Shell, Yield After Cooking | 23 g |
✓ | Cup, Cooked, Diced | 145 g |
✓ | Lobster Tail (8 Oz), Fresh (yield After Cooking, Shell Removed) | 125 g |
✓ | Lobster Tail (8 Oz), Frozen (yield After Cooking, Shell Removed) | 104 g |
✓ | Medium Spiny Or Rock Lobster (2.5 Lb Live Weight) (yield After Cooking, Shell Removed) | 295 g |
✓ | Spiny Or Rock Lobster Tail (8 Oz) Frozen (yield After Cooking, Shell Removed) | 104 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.8 cal/g)
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High
Density (28.5 %/cal)
|
Medium
Density (0.8 %/g)
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Lobster, coated, baked or broiled, fat added in cooking
Serving Size: medium lobster (2.5 lb live weight) (yield after cooking, shell removed) (295g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 542.8 cal | ||
Calories from Fat | 181.8 cal | ||
% Daily Value | |||
Total Fat | 20.2 g | 31.1% | |
Saturated Fat | 3.3 g | 16.5% | |
Cholesterol | 345.2 mg | 115.1% | |
Sodium | 2374.8 mg | 98.9% | |
Total Carbohydrate | 36 g | 12% | |
Dietary Fiber | 1.8 g | 7.1% | |
Sugars (Added) | 0 g | 0% | |
Protein | 50.9 g | 101.9% | |
Vitamins | |||
Vitamin A | 68.8 IU | 1.4% | |
Vitamin B6 | 0.3 mg | 15.5% | |
Vitamin B12 | 3.4 mcg | 56.1% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0.6 mcg | 0.1% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 19.8 mcg | 24.7% | |
Minerals | |||
Calcium (Ca) | 312.7 mg | 32.5% | |
Copper (Cu) | 3.7 mg | 186% | |
Iron (Fe) | 2.9 mg | 16.2% | |
Magnesium (Mg) | 121 mg | 30.2% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 657.9 mg | 18.8% | |
Phosphorus (P) | 528.1 mg | 52.8% | |
Selenium (Se) | 185.6 mcg | 265.1% | |
Zinc (Zn) | 10.1 mg | 67.5% |
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