Maruchan Yakisoba Noodles with Shrimp, 4.04 oz

Tiny Shrimp (\"popcorn\")1 g
Small Shrimp (shelled)4 g
Medium Shrimp (shelled)5 g
Large Shrimp (shelled)6 g
Jumbo Shrimp (shelled)10 g
Prawn6 g
Cup, With Shell, Cooked (yield After Shell Removed)87 g
Cup, With Shell, Raw (yield After Cooking, Shell Removed)76 g
Cup, Shelled, Raw (yield After Cooking)115 g
Cup, Cooked145 g
Cup, NFS145 g
Oz, Cooked28 g
Oz, With Shell, Raw (yield After Cooking, Shell Removed)14 g
Oz, Without Shell, Raw (yield After Cooking)21 g


Calories in 1 oz, with shell, raw (yield after cooking, shell removed) (14 g)
63.5 calories, 24.3 from fat
 
Carbs
8.3 g
 
Proteins
1.5 g
 
Fat
2.7 g
 
Sat. Fat
1.2 g

KEY FACTS

(learn about health benefits or risks)
  • Maruchan Yakisoba Noodles with Shrimp, 4.04 oz has high calorie density - this means that the amount of calories you are getting from an ounce is high (0.16 cal/oz).
  • Rich in vitamins and minerals (7.4%/cal) - a good source of Selenium (stimulates the creation of antioxidants), Phosphorus (helps provide effective digestion), Vitamin B12 (helps prevent Alzheimer's disease), Vitamin K (fights Alzheimer's disease) and Copper (reduces the symptoms of arthritis).
  • Maruchan Yakisoba Noodles with Shrimp, 4.04 oz contains a high amount of risky components that may include saturated fat, sodium and sugars (0.03%/oz).
  • Good source of proteins (21% of DV/100g), fiber (14% of DV/100g) and relatively high in saturated fat (44% of DV/100g)!

Calories Nutrition Risky Content
High
Density
(4.5 cal/g)
High
Density
(7.4 %/cal)
High
Density
(0.9 %/g)

NUTRITION FACTS

(% of daily value based on 2000 calories per day)
3%
Protein
3%
Carbs
2%
Fiber
4%
Fat
6%
Saturated Fat
0%
Cholesterol
6%
Sodium
1%
Added Sugar

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VITAMINS

(% of daily value based on 2000 calories per day)

MINERALS

(% of daily value based on 2000 calories per day)

Great source of Selenium

Stimulates the creation of antioxidants; Helps the regulation of hormones in the body.

NUTRITION LABEL

(% of daily value based on 2000 calories per day)

Nutrition Facts

Maruchan Yakisoba Noodles with Shrimp, 4.04 oz

Serving Size: oz, with shell, raw (yield after cooking, shell removed) (14g)

* Amount Per Serving
Calories 63.5 cal
Calories from Fat 24.3 cal
% Daily Value
Total Fat 2.7 g 4.2%
Saturated Fat 1.2 g 6.1%
Cholesterol 0 mg 0%
Sodium 144.2 mg 6.1%
Total Carbohydrate 8.3 g 2.7%
Dietary Fiber 0.5 g 2%
Sugars (Added) 0.3 g 0.9%
Protein 1.5 g 2.9%
 
Vitamins
Vitamin A 24.4 IU 0.5%
Vitamin B6 0 mg 1.1%
Vitamin B12 0.1 mcg 2.2%
Vitamin C 0.3 mg 0.5%
Vitamin D 0 mcg 0%
Vitamin E 0 mg 0%
Vitamin K 1.6 mcg 2%
 
Minerals
Calcium (Ca) 4.9 mg 0.5%
Copper (Cu) 0 mg 1.4%
Iron (Fe) 0.1 mg 0.8%
Magnesium (Mg) 3.6 mg 0.9%
Manganese (Mn) 0 mg 0%
Potassium (K) 19.5 mg 0.6%
Phosphorus (P) 35.6 mg 3.6%
Selenium (Se) 4.5 mcg 6.4%
Zinc (Zn) 0.2 mg 1.1%