Oyster, Eastern |
✓ | Cup | 248 g |
✓ | Medium | 84 g |
Calories | Nutrition | Risky Content |
Low
Density (0.5 cal/g)
|
High
Density (255.1 %/cal)
|
Medium
Density (0.2 %/g)
|
Oyster, Eastern, Raw
Serving Size: medium (84g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 42.8 cal | ||
Calories from Fat | 12.6 cal | ||
% Daily Value | |||
Total Fat | 1.4 g | 2.2% | |
Saturated Fat | 0.4 g | 2% | |
Cholesterol | 33.6 mg | 11.2% | |
Sodium | 71.4 mg | 3% | |
Total Carbohydrate | 2.3 g | 0.8% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 4.8 g | 9.6% | |
Vitamins | |||
Vitamin A | 37 IU | 0.7% | |
Vitamin B6 | 0 mg | 1.3% | |
Vitamin B12 | 7.4 mcg | 122.5% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0.8 mcg | 0.2% | |
Vitamin E | 0.7 mg | 2.4% | |
Vitamin K | 0.8 mcg | 1.1% | |
Minerals | |||
Calcium (Ca) | 49.6 mg | 5% | |
Copper (Cu) | 2.4 mg | 120% | |
Iron (Fe) | 3.9 mg | 21.5% | |
Magnesium (Mg) | 15.1 mg | 3.8% | |
Manganese (Mn) | 0.2 mg | 12.4% | |
Potassium (K) | 131 mg | 3.7% | |
Phosphorus (P) | 81.5 mg | 8.1% | |
Selenium (Se) | 16.5 mcg | 23.6% | |
Zinc (Zn) | 33 mg | 220.1% |
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