Oysters, baked or broiled, fat not added in cooking |
✓ | Oz, Without Shell, Cooked | 28 g |
✓ | Cup | 172 g |
✓ | Pacific Oyster, Cooked | 38 g |
✓ | Eastern Oyster, Cooked | 12 g |
✓ | Oyster, NFS | 12 g |
Calories | Nutrition | Risky Content |
Low
Density (0.6 cal/g)
|
High
Density (244 %/cal)
|
Medium
Density (0.3 %/g)
|
Oysters, baked or broiled, fat not added in cooking
Serving Size: cup (172g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 108.4 cal | ||
Calories from Fat | 32.4 cal | ||
% Daily Value | |||
Total Fat | 3.6 g | 5.6% | |
Saturated Fat | 1 g | 5% | |
Cholesterol | 84.3 mg | 28.1% | |
Sodium | 624.4 mg | 26% | |
Total Carbohydrate | 5.9 g | 2% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 12.1 g | 24.1% | |
Vitamins | |||
Vitamin A | 80.3 IU | 1.6% | |
Vitamin B6 | 0.1 mg | 3.2% | |
Vitamin B12 | 17.6 mcg | 292.7% | |
Vitamin C | 0.9 mg | 1.4% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 2.1 mcg | 2.6% | |
Minerals | |||
Calcium (Ca) | 125.6 mg | 12% | |
Copper (Cu) | 6 mg | 301.9% | |
Iron (Fe) | 9.7 mg | 54.1% | |
Magnesium (Mg) | 37.8 mg | 9.5% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 332 mg | 9.5% | |
Phosphorus (P) | 204.7 mg | 20.5% | |
Selenium (Se) | 41.6 mcg | 59.5% | |
Zinc (Zn) | 83 mg | 553.4% |
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