Baked Lay's Potato Crisps |
✓ | Cup | 28 g |
✓ | Single Serving Bag | 32 g |
✓ | Chip | 2 g |
✓ | 99-cent Bag | 39 g |
Calories | Nutrition | Risky Content |
High
Density (4.7 cal/g)
|
High
Density (6.4 %/cal)
|
Medium
Density (0.6 %/g)
|
Baked Lay's Potato Crisps
Serving Size: chip (2g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 9.4 cal | ||
Calories from Fat | 3.6 cal | ||
% Daily Value | |||
Total Fat | 0.4 g | 0.6% | |
Saturated Fat | 0.1 g | 0.3% | |
Cholesterol | 0 mg | 0% | |
Sodium | 12.7 mg | 0.5% | |
Total Carbohydrate | 1.4 g | 0.5% | |
Dietary Fiber | 0.1 g | 0.4% | |
Sugars (Added) | 0.1 g | 0.3% | |
Protein | 0.1 g | 0.2% | |
Vitamins | |||
Vitamin A | 0 IU | 0% | |
Vitamin B6 | 0 mg | 0.5% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0.1 mcg | 0.2% | |
Minerals | |||
Calcium (Ca) | 2.5 mg | 0.3% | |
Copper (Cu) | 0 mg | 0.1% | |
Iron (Fe) | 0 mg | 0.1% | |
Magnesium (Mg) | 0.9 mg | 0.2% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 14.4 mg | 0.4% | |
Phosphorus (P) | 5.5 mg | 0.5% | |
Selenium (Se) | 0.2 mcg | 0.2% | |
Zinc (Zn) | 0 mg | 0.1% |
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