Protein Bar, 8:1, Cake Batter, Ratio, 1.83 oz |
✓ | Bar | 52 g |
Calories | Nutrition | Risky Content |
High
Density (3.8 cal/g)
|
High
Density (53.4 %/cal)
|
High
Density (0.9 %/g)
|
Protein Bar, 8:1, Cake Batter, Ratio, 1.83 oz
Serving Size: bar (52g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 200 cal | ||
Calories from Fat | 63 cal | ||
% Daily Value | |||
Total Fat | 7 g | 11% | |
Saturated Fat | 6 g | 30% | |
Cholesterol | 15 mg | 5% | |
Sodium | 90 mg | 6% | |
Total Carbohydrate | 14 g | 5% | |
Dietary Fiber | 1.5 g | 5.9% | |
Sugars (Added) | 2.1 g | 6.9% | |
Protein | 24 g | 48% | |
Vitamins | |||
Vitamin A | 3033.4 IU | 60.7% | |
Vitamin B6 | 1.2 mg | 60.7% | |
Vitamin B12 | 4.2 mcg | 69.3% | |
Vitamin C | 36.4 mg | 60.7% | |
Vitamin D | 242.7 mcg | 60.7% | |
Vitamin E | 18.2 mg | 60.7% | |
Vitamin K | 0.1 mcg | 0.1% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 1.4 mg | 69.3% | |
Iron (Fe) | 0.7 mg | 4% | |
Magnesium (Mg) | 6.9 mg | 1.7% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 56.3 mg | 1.7% | |
Phosphorus (P) | 173.3 mg | 17.3% | |
Selenium (Se) | 0.4 mcg | 0.5% | |
Zinc (Zn) | 9.1 mg | 60.7% |
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