Beef dumpling soup, home recipe, canned or ready-to-serve |
✓ | Cup | 241 g |
✓ | Can (10.75 Oz), Prepared To Directions | 593 g |
Calories | Nutrition | Risky Content |
Low
Density (0.7 cal/g)
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High
Density (16.2 %/cal)
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Medium
Density (0.3 %/g)
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Beef dumpling soup, home recipe, canned or ready-to-serve
Serving Size: can (10.75 oz), prepared to directions (593g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 391.4 cal | ||
Calories from Fat | 59.4 cal | ||
% Daily Value | |||
Total Fat | 6.6 g | 10.1% | |
Saturated Fat | 3.3 g | 16.4% | |
Cholesterol | 35.6 mg | 11.9% | |
Sodium | 2710 mg | 112.9% | |
Total Carbohydrate | 59.8 g | 19.9% | |
Dietary Fiber | 3.6 g | 14.2% | |
Sugars (Added) | 5.9 g | 19.8% | |
Protein | 23.5 g | 47.1% | |
Vitamins | |||
Vitamin A | 1067.4 IU | 21.3% | |
Vitamin B6 | 0.3 mg | 16.3% | |
Vitamin B12 | 1.5 mcg | 25.7% | |
Vitamin C | 17.2 mg | 28.7% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 18.4 mcg | 23% | |
Minerals | |||
Calcium (Ca) | 77.1 mg | 5.9% | |
Copper (Cu) | 0.6 mg | 29.7% | |
Iron (Fe) | 5.8 mg | 32% | |
Magnesium (Mg) | 11.9 mg | 3% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 830.2 mg | 23.7% | |
Phosphorus (P) | 296.5 mg | 29.7% | |
Selenium (Se) | 14.8 mcg | 21.2% | |
Zinc (Zn) | 6.5 mg | 43.5% |
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