Broccoli soup, prepared with milk, home recipe, canned or ready-to-serve |
✓ | Cup | 237 g |
Calories | Nutrition | Risky Content |
Low
Density (0.7 cal/g)
|
High
Density (23.2 %/cal)
|
Medium
Density (0.3 %/g)
|
Broccoli soup, prepared with milk, home recipe, canned or ready-to-serve
Serving Size: cup (237g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 161.2 cal | ||
Calories from Fat | 76.5 cal | ||
% Daily Value | |||
Total Fat | 8.5 g | 13.1% | |
Saturated Fat | 3.3 g | 16.3% | |
Cholesterol | 14.2 mg | 4.7% | |
Sodium | 786.8 mg | 32.8% | |
Total Carbohydrate | 14.9 g | 5% | |
Dietary Fiber | 2.1 g | 8.5% | |
Sugars (Added) | 2.4 g | 7.9% | |
Protein | 6.4 g | 12.8% | |
Vitamins | |||
Vitamin A | 474 IU | 9.5% | |
Vitamin B6 | 0.1 mg | 5.9% | |
Vitamin B12 | 0.6 mcg | 10.3% | |
Vitamin C | 2.4 mg | 4% | |
Vitamin D | 1.4 mcg | 0.4% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 61.6 mcg | 77% | |
Minerals | |||
Calcium (Ca) | 189.6 mg | 19% | |
Copper (Cu) | 0.1 mg | 2.6% | |
Iron (Fe) | 0.4 mg | 2.1% | |
Magnesium (Mg) | 28.4 mg | 7.1% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 412.4 mg | 11.8% | |
Phosphorus (P) | 158.8 mg | 15.9% | |
Selenium (Se) | 5.5 mcg | 7.8% | |
Zinc (Zn) | 0.8 mg | 5.4% |
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