Campbell's Healthy Request tomato soup |
✓ | Cup | 248 g |
✓ | Can (10.75 Oz), Prepared To Directions | 602 g |
Calories | Nutrition | Risky Content |
Low
Density (0.6 cal/g)
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High
Density (21.5 %/cal)
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Medium
Density (0.2 %/g)
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Campbell's Healthy Request tomato soup
Serving Size: can (10.75 oz), prepared to directions (602g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 343.1 cal | ||
Calories from Fat | 66.6 cal | ||
% Daily Value | |||
Total Fat | 7.4 g | 11.4% | |
Saturated Fat | 3.9 g | 19.7% | |
Cholesterol | 24.1 mg | 8% | |
Sodium | 198.7 mg | 8.3% | |
Total Carbohydrate | 55 g | 18.3% | |
Dietary Fiber | 3.6 g | 14.4% | |
Sugars (Added) | 24.1 g | 80.3% | |
Protein | 14.7 g | 29.4% | |
Vitamins | |||
Vitamin A | 742.5 IU | 14.8% | |
Vitamin B6 | 0.4 mg | 18.1% | |
Vitamin B12 | 1.2 mcg | 20.1% | |
Vitamin C | 39.1 mg | 65.2% | |
Vitamin D | 3.6 mcg | 0.9% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 10.2 mcg | 12.8% | |
Minerals | |||
Calcium (Ca) | 397.3 mg | 42.1% | |
Copper (Cu) | 0.5 mg | 25.9% | |
Iron (Fe) | 3.4 mg | 19.1% | |
Magnesium (Mg) | 72.2 mg | 18.1% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 1113.7 mg | 31.8% | |
Phosphorus (P) | 361.2 mg | 36.1% | |
Selenium (Se) | 24.7 mcg | 35.3% | |
Zinc (Zn) | 2 mg | 13.6% |
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