Crab Soup, Charleston She-Crab, Boston Chowda, 18 oz |
✓ | Cup | 241 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.4 cal/g)
|
Medium
Density (5.1 %/cal)
|
Medium
Density (0.5 %/g)
|
Crab Soup, Charleston She-Crab, Boston Chowda, 18 oz
Serving Size: cup (241g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 330 cal | ||
Calories from Fat | 225 cal | ||
% Daily Value | |||
Total Fat | 25 g | 38% | |
Saturated Fat | 10.2 g | 51% | |
Cholesterol | 105 mg | 35% | |
Sodium | 690 mg | 29% | |
Total Carbohydrate | 13 g | 4% | |
Dietary Fiber | 1 g | 3% | |
Sugars (Added) | 2.4 g | 8% | |
Protein | 12 g | 24% | |
Vitamins | |||
Vitamin A | 1249.6 IU | 25% | |
Vitamin B6 | 0.1 mg | 5.1% | |
Vitamin B12 | 0 mcg | 0.8% | |
Vitamin C | 3.6 mg | 6% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 5.5 mcg | 6.9% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.1 mg | 4.8% | |
Iron (Fe) | 0.7 mg | 4% | |
Magnesium (Mg) | 12.1 mg | 3% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 180.8 mg | 6% | |
Phosphorus (P) | 45.8 mg | 4.6% | |
Selenium (Se) | 8.9 mcg | 12.7% | |
Zinc (Zn) | 0.4 mg | 2.6% |
|