Health Valley, Soup, Chicken Noodle, Soups |
✓ | Cup (8 Fl Oz) | 241 g |
✓ | Can (10.5 Oz), Prepared | 586 g |
✓ | Fl Oz | 30 g |
Calories | Nutrition | Risky Content |
Low
Density (0.3 cal/g)
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High
Density (21.9 %/cal)
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Low
Density (0.1 %/g)
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Health Valley, Soup, Chicken Noodle, Soups
Serving Size: can (10.5 oz), prepared (586g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 146.5 cal | ||
Calories from Fat | 50.4 cal | ||
% Daily Value | |||
Total Fat | 5.6 g | 8.6% | |
Saturated Fat | 1.5 g | 7.7% | |
Cholesterol | 29.3 mg | 9.8% | |
Sodium | 1552.9 mg | 64.7% | |
Total Carbohydrate | 17.3 g | 5.8% | |
Dietary Fiber | 1.2 g | 4.7% | |
Sugars (Added) | 0 g | 0% | |
Protein | 7.4 g | 14.9% | |
Vitamins | |||
Vitamin A | 1177.9 IU | 23.6% | |
Vitamin B6 | 0.1 mg | 5.9% | |
Vitamin B12 | 0.1 mcg | 2% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0 mcg | 0% | |
Minerals | |||
Calcium (Ca) | 35.2 mg | 3.5% | |
Copper (Cu) | 0.4 mg | 18.8% | |
Iron (Fe) | 3.9 mg | 21.5% | |
Magnesium (Mg) | 23.4 mg | 5.9% | |
Manganese (Mn) | 0.3 mg | 14.9% | |
Potassium (K) | 128.9 mg | 3.7% | |
Phosphorus (P) | 99.6 mg | 10% | |
Selenium (Se) | 28.1 mcg | 40.2% | |
Zinc (Zn) | 0.9 mg | 6.3% |
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