Noodle Soup, Oriental, Chicken Flavor, Sapporo Ichiban, 2.25 oz |
✓ | Package | 64 g |
Calories | Nutrition | Risky Content |
High
Density (4.7 cal/g)
|
Medium
Density (5.1 %/cal)
|
High
Density (1.4 %/g)
|
Noodle Soup, Oriental, Chicken Flavor, Sapporo Ichiban, 2.25 oz
Serving Size: package (64g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 300 cal | ||
Calories from Fat | 135 cal | ||
% Daily Value | |||
Total Fat | 15 g | 23% | |
Saturated Fat | 7.2 g | 36% | |
Cholesterol | 0 mg | 0% | |
Sodium | 1 mg | 50% | |
Total Carbohydrate | 35 g | 12% | |
Dietary Fiber | 3 g | 12% | |
Sugars (Added) | 1.3 g | 4.3% | |
Protein | 5 g | 10% | |
Vitamins | |||
Vitamin A | 200 IU | 4% | |
Vitamin B6 | 0 mg | 2.3% | |
Vitamin B12 | 0 mcg | 0.1% | |
Vitamin C | 2.7 mg | 4.5% | |
Vitamin D | 0.1 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 13.3 mcg | 16.6% | |
Minerals | |||
Calcium (Ca) | 22.4 mg | 2.2% | |
Copper (Cu) | 0.1 mg | 3.1% | |
Iron (Fe) | 1.8 mg | 10% | |
Magnesium (Mg) | 10.2 mg | 2.6% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 108.2 mg | 3.1% | |
Phosphorus (P) | 31.4 mg | 3.1% | |
Selenium (Se) | 7.5 mcg | 10.7% | |
Zinc (Zn) | 0.2 mg | 1.6% |
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