Panera Bread, Vegetable Soup, with Dressing |
✓ | Oz | 240 g |
✓ | Bowl | 411 g |
Calories | Nutrition | Risky Content |
Low
Density (0.3 cal/g)
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High
Density (48.4 %/cal)
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Low
Density (0.1 %/g)
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Panera Bread, Vegetable Soup, with Dressing
Serving Size: bowl (411g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 120 cal | ||
Calories from Fat | 18 cal | ||
% Daily Value | |||
Total Fat | 2 g | 3.1% | |
Saturated Fat | 0 g | 0% | |
Cholesterol | 5 mg | 1.7% | |
Sodium | 879.9 mg | 36.7% | |
Total Carbohydrate | 26 g | 8.7% | |
Dietary Fiber | 12 g | 48% | |
Sugars (Added) | 4.1 g | 13.7% | |
Protein | 4 g | 8% | |
Vitamins | |||
Vitamin A | 1749.6 IU | 35% | |
Vitamin B6 | 0.5 mg | 25.9% | |
Vitamin B12 | 0.7 mcg | 11.6% | |
Vitamin C | 12 mg | 20% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 24.7 mcg | 30.8% | |
Minerals | |||
Calcium (Ca) | 150 mg | 15% | |
Copper (Cu) | 0.1 mg | 5.3% | |
Iron (Fe) | 1.8 mg | 10% | |
Magnesium (Mg) | 41.1 mg | 10.3% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 900.1 mg | 25.5% | |
Phosphorus (P) | 197.3 mg | 19.7% | |
Selenium (Se) | 12.3 mcg | 17.6% | |
Zinc (Zn) | 2.3 mg | 15.3% |
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