Portuguese bean soup, home recipe, canned or ready-to-serve |
✓ | Cup | 253 g |
Calories | Nutrition | Risky Content |
Low
Density (1.1 cal/g)
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High
Density (21 %/cal)
|
Medium
Density (0.2 %/g)
|
Portuguese bean soup, home recipe, canned or ready-to-serve
Serving Size: cup (253g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 265.7 cal | ||
Calories from Fat | 71.1 cal | ||
% Daily Value | |||
Total Fat | 7.9 g | 12.2% | |
Saturated Fat | 2.5 g | 12.4% | |
Cholesterol | 17.7 mg | 5.9% | |
Sodium | 349.1 mg | 14.5% | |
Total Carbohydrate | 36.6 g | 12.2% | |
Dietary Fiber | 8.1 g | 32.4% | |
Sugars (Added) | 5.1 g | 16.9% | |
Protein | 13.9 g | 27.8% | |
Vitamins | |||
Vitamin A | 101.2 IU | 2% | |
Vitamin B6 | 0.3 mg | 15.3% | |
Vitamin B12 | 0.2 mcg | 3% | |
Vitamin C | 19.5 mg | 32.5% | |
Vitamin D | 0.3 mcg | 0.1% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 51.4 mcg | 64.2% | |
Minerals | |||
Calcium (Ca) | 73.4 mg | 7.6% | |
Copper (Cu) | 0.4 mg | 18.7% | |
Iron (Fe) | 3.3 mg | 18.6% | |
Magnesium (Mg) | 68.3 mg | 17.1% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 872.9 mg | 24.9% | |
Phosphorus (P) | 225.2 mg | 22.5% | |
Selenium (Se) | 6.8 mcg | 9.8% | |
Zinc (Zn) | 1.6 mg | 11% |
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