Soup, Cheese |
✓ | Cup | 129 g |
✓ | Can | 312 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.2 cal/g)
|
High
Density (11.6 %/cal)
|
Medium
Density (0.6 %/g)
|
Soup, Cheese
Serving Size: can (312g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 377.5 cal | ||
Calories from Fat | 228.6 cal | ||
% Daily Value | |||
Total Fat | 25.4 g | 39.1% | |
Saturated Fat | 16.2 g | 81% | |
Cholesterol | 71.8 mg | 23.9% | |
Sodium | 1634.9 mg | 68.1% | |
Total Carbohydrate | 25.6 g | 8.5% | |
Dietary Fiber | 2.5 g | 10% | |
Sugars (Added) | 3.1 g | 10.4% | |
Protein | 13.2 g | 26.3% | |
Vitamins | |||
Vitamin A | 926.6 IU | 18.5% | |
Vitamin B6 | 0.1 mg | 3.1% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 1.7 mg | 5.8% | |
Vitamin K | 14.7 mcg | 18.3% | |
Minerals | |||
Calcium (Ca) | 346.3 mg | 34.6% | |
Copper (Cu) | 0.3 mg | 15.6% | |
Iron (Fe) | 1.8 mg | 10.1% | |
Magnesium (Mg) | 9.4 mg | 2.3% | |
Manganese (Mn) | 0.6 mg | 31.2% | |
Potassium (K) | 374.4 mg | 10.7% | |
Phosphorus (P) | 330.7 mg | 33.1% | |
Selenium (Se) | 11.2 mcg | 16% | |
Zinc (Zn) | 1.6 mg | 10.4% |
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