Soup, Light, Vegetable and Pasta, Campbell's, 15.3 oz |
✓ | Cup | 217 g |
Calories | Nutrition | Risky Content |
Low
Density (0.3 cal/g)
|
High
Density (28.8 %/cal)
|
Medium
Density (0.2 %/g)
|
Soup, Light, Vegetable and Pasta, Campbell's, 15.3 oz
Serving Size: cup (217g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 60 cal | ||
Calories from Fat | 9.9 cal | ||
% Daily Value | |||
Total Fat | 1.1 g | 2.1% | |
Saturated Fat | 0.6 g | 3.2% | |
Cholesterol | 10.5 mg | 3.2% | |
Sodium | 480.3 mg | 20% | |
Total Carbohydrate | 13 g | 4% | |
Dietary Fiber | 4 g | 16% | |
Sugars (Added) | 2.2 g | 7.2% | |
Protein | 3 g | 6% | |
Vitamins | |||
Vitamin A | 1500.6 IU | 30% | |
Vitamin B6 | 0 mg | 2.5% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 1.2 mg | 2% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 4.6 mcg | 5.7% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.1 mg | 6% | |
Iron (Fe) | 1.1 mg | 6% | |
Magnesium (Mg) | 6.5 mg | 1.6% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 186.6 mg | 5.3% | |
Phosphorus (P) | 30.4 mg | 3% | |
Selenium (Se) | 3.9 mcg | 5.6% | |
Zinc (Zn) | 0.4 mg | 2.7% |
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