Soup, Ready to Serve, Beef Barley, Food Club, 19 oz |
✓ | Cup | 245 g |
Calories | Nutrition | Risky Content |
Low
Density (0.5 cal/g)
|
High
Density (34.5 %/cal)
|
Medium
Density (0.3 %/g)
|
Soup, Ready to Serve, Beef Barley, Food Club, 19 oz
Serving Size: cup (245g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 120 cal | ||
Calories from Fat | 27 cal | ||
% Daily Value | |||
Total Fat | 3 g | 5% | |
Saturated Fat | 1.4 g | 7% | |
Cholesterol | 10 mg | 4% | |
Sodium | 820 mg | 34% | |
Total Carbohydrate | 15 g | 5% | |
Dietary Fiber | 3 g | 14% | |
Sugars (Added) | 4.9 g | 16.3% | |
Protein | 8 g | 16% | |
Vitamins | |||
Vitamin A | 3499.8 IU | 70% | |
Vitamin B6 | 0.2 mg | 7.7% | |
Vitamin B12 | 0.3 mcg | 4.5% | |
Vitamin C | 6 mg | 10% | |
Vitamin D | 0.7 mcg | 0.2% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 32.8 mcg | 41% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.1 mg | 4.9% | |
Iron (Fe) | 1.4 mg | 8% | |
Magnesium (Mg) | 22.1 mg | 5.5% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 615 mg | 17.6% | |
Phosphorus (P) | 112.7 mg | 11.3% | |
Selenium (Se) | 5.1 mcg | 7.4% | |
Zinc (Zn) | 0.7 mg | 4.9% |
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