Soup, Roasted Garlic Tomato Basil, Dole, 26 oz |
✓ | Cup | 240 g |
Calories | Nutrition | Risky Content |
Low
Density (0.4 cal/g)
|
High
Density (52 %/cal)
|
Medium
Density (0.2 %/g)
|
Soup, Roasted Garlic Tomato Basil, Dole, 26 oz
Serving Size: cup (240g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 90 cal | ||
Calories from Fat | 9 cal | ||
% Daily Value | |||
Total Fat | 1 g | 2% | |
Saturated Fat | 0.8 g | 4.2% | |
Cholesterol | 4.9 mg | 2% | |
Sodium | 420 mg | 18% | |
Total Carbohydrate | 19 g | 6% | |
Dietary Fiber | 4 g | 16% | |
Sugars (Added) | 4.8 g | 16% | |
Protein | 1 g | 2% | |
Vitamins | |||
Vitamin A | 3999.6 IU | 80% | |
Vitamin B6 | 0.1 mg | 6.7% | |
Vitamin B12 | 0.3 mcg | 4.8% | |
Vitamin C | 5.9 mg | 9.8% | |
Vitamin D | 1 mcg | 0.2% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 34.3 mcg | 42.9% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.1 mg | 3.4% | |
Iron (Fe) | 0.7 mg | 4% | |
Magnesium (Mg) | 19.2 mg | 4.8% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 125 mg | 44% | |
Phosphorus (P) | 98.4 mg | 9.8% | |
Selenium (Se) | 2.6 mcg | 3.8% | |
Zinc (Zn) | 0.6 mg | 3.8% |
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