Soup, Yankee White Bean, New England Country Soup, 15 oz |
✓ | Cup | 266 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.4 cal/g)
|
High
Density (9.9 %/cal)
|
Medium
Density (0.3 %/g)
|
Soup, Yankee White Bean, New England Country Soup, 15 oz
Serving Size: cup (266g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 380 cal | ||
Calories from Fat | 81 cal | ||
% Daily Value | |||
Total Fat | 9 g | 13% | |
Saturated Fat | 4.8 g | 24% | |
Cholesterol | 35 mg | 11% | |
Sodium | 340 mg | 14% | |
Total Carbohydrate | 52 g | 17% | |
Dietary Fiber | 12 g | 48% | |
Sugars (Added) | 5.3 g | 17.7% | |
Protein | 26 g | 52% | |
Vitamins | |||
Vitamin A | 500.1 IU | 10% | |
Vitamin B6 | 0.1 mg | 2.7% | |
Vitamin B12 | 0.3 mcg | 5.8% | |
Vitamin C | 12 mg | 20% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 19.2 mcg | 23.9% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.3 mg | 13.3% | |
Iron (Fe) | 5.4 mg | 30% | |
Magnesium (Mg) | 10.6 mg | 2.7% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 0 mg | 0% | |
Phosphorus (P) | 79.8 mg | 8% | |
Selenium (Se) | 12 mcg | 17.1% | |
Zinc (Zn) | 1.1 mg | 7.1% |
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