Tomato rice soup, prepared with water |
✓ | Cup | 247 g |
✓ | Can (11 Oz), Prepared To Directions | 600 g |
Calories | Nutrition | Risky Content |
Low
Density (0.5 cal/g)
|
High
Density (12.9 %/cal)
|
Medium
Density (0.2 %/g)
|
Tomato rice soup, prepared with water
Serving Size: cup (247g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 116.1 cal | ||
Calories from Fat | 23.4 cal | ||
% Daily Value | |||
Total Fat | 2.6 g | 4% | |
Saturated Fat | 0.5 g | 2.5% | |
Cholesterol | 2.5 mg | 0.8% | |
Sodium | 787.9 mg | 32.8% | |
Total Carbohydrate | 21.1 g | 7% | |
Dietary Fiber | 1.7 g | 6.9% | |
Sugars (Added) | 7.4 g | 24.7% | |
Protein | 2 g | 4.1% | |
Vitamins | |||
Vitamin A | 98.8 IU | 2% | |
Vitamin B6 | 0.1 mg | 3.7% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 14.3 mg | 23.9% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 3.7 mcg | 4.6% | |
Minerals | |||
Calcium (Ca) | 27.2 mg | 2.5% | |
Copper (Cu) | 0.1 mg | 6.8% | |
Iron (Fe) | 0.8 mg | 4.3% | |
Magnesium (Mg) | 4.9 mg | 1.2% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 318.6 mg | 9.1% | |
Phosphorus (P) | 32.1 mg | 3.2% | |
Selenium (Se) | 2.2 mcg | 3.2% | |
Zinc (Zn) | 0.5 mg | 3.3% |
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