Tomato soup, canned, reduced sodium, prepared with water, or ready-to-serve |
✓ | Cup | 244 g |
✓ | Can (10.75 Oz), Prepared To Directions | 593 g |
✓ | Soup At Hand Container | 305 g |
✓ | Microwave Bowl | 434 g |
Calories | Nutrition | Risky Content |
Low
Density (0.3 cal/g)
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High
Density (23 %/cal)
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Low
Density (0 %/g)
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Tomato soup, canned, reduced sodium, prepared with water, or ready-to-serve
Serving Size: cup (244g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 80.5 cal | ||
Calories from Fat | 6.3 cal | ||
% Daily Value | |||
Total Fat | 0.7 g | 1.1% | |
Saturated Fat | 0.2 g | 1% | |
Cholesterol | 0 mg | 0% | |
Sodium | 31.7 mg | 1.3% | |
Total Carbohydrate | 16.6 g | 5.5% | |
Dietary Fiber | 1.5 g | 5.9% | |
Sugars (Added) | 2.4 g | 8.1% | |
Protein | 2 g | 4% | |
Vitamins | |||
Vitamin A | 81.3 IU | 1.6% | |
Vitamin B6 | 0.1 mg | 5.4% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 15.9 mg | 26.4% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 3.9 mcg | 4.9% | |
Minerals | |||
Calcium (Ca) | 19.5 mg | 2.4% | |
Copper (Cu) | 0.2 mg | 10.5% | |
Iron (Fe) | 1.4 mg | 7.6% | |
Magnesium (Mg) | 19.5 mg | 4.9% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 283 mg | 8.1% | |
Phosphorus (P) | 36.6 mg | 3.7% | |
Selenium (Se) | 6.3 mcg | 9.1% | |
Zinc (Zn) | 0.3 mg | 2.1% |
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