Tomato soup, cream of, prepared with milk |
✓ | Cup | 248 g |
✓ | Can (10.75 Oz), Prepared To Directions | 602 g |
Calories | Nutrition | Risky Content |
Low
Density (0.6 cal/g)
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High
Density (20.7 %/cal)
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Medium
Density (0.3 %/g)
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Tomato soup, cream of, prepared with milk
Serving Size: can (10.75 oz), prepared to directions (602g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 349.2 cal | ||
Calories from Fat | 63 cal | ||
% Daily Value | |||
Total Fat | 7 g | 10.8% | |
Saturated Fat | 3.8 g | 19.1% | |
Cholesterol | 24.1 mg | 8% | |
Sodium | 1282.3 mg | 53.4% | |
Total Carbohydrate | 60.4 g | 20.1% | |
Dietary Fiber | 3.6 g | 14.4% | |
Sugars (Added) | 24.1 g | 80.3% | |
Protein | 14.3 g | 28.5% | |
Vitamins | |||
Vitamin A | 742.5 IU | 14.8% | |
Vitamin B6 | 0.4 mg | 18.1% | |
Vitamin B12 | 1.2 mcg | 20.1% | |
Vitamin C | 39.1 mg | 65.2% | |
Vitamin D | 3.6 mcg | 0.9% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 10.2 mcg | 12.8% | |
Minerals | |||
Calcium (Ca) | 397.3 mg | 42.1% | |
Copper (Cu) | 0.2 mg | 9.6% | |
Iron (Fe) | 1.9 mg | 10.4% | |
Magnesium (Mg) | 72.2 mg | 18.1% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 2119 mg | 60.5% | |
Phosphorus (P) | 367.2 mg | 36.7% | |
Selenium (Se) | 18.1 mcg | 25.8% | |
Zinc (Zn) | 1.8 mg | 12% |
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