Veal, Ribs, Lean Only, Roasted |
✓ | Piece, Cooked, Excluding Refuse | 215 g |
✓ | Oz | 85 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.8 cal/g)
|
High
Density (15.3 %/cal)
|
Medium
Density (0.5 %/g)
|
Veal, Ribs, Lean Only, Roasted
Serving Size: piece; cooked; excluding refuse (215g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 380.6 cal | ||
Calories from Fat | 144 cal | ||
% Daily Value | |||
Total Fat | 16 g | 24.6% | |
Saturated Fat | 4.5 g | 22.4% | |
Cholesterol | 247.3 mg | 82.4% | |
Sodium | 208.6 mg | 8.7% | |
Total Carbohydrate | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 55.4 g | 110.8% | |
Vitamins | |||
Vitamin A | 0 IU | 0% | |
Vitamin B6 | 0.6 mg | 29% | |
Vitamin B12 | 3.4 mcg | 56.6% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0.8 mg | 2.6% | |
Vitamin K | 0 mcg | 0% | |
Minerals | |||
Calcium (Ca) | 25.8 mg | 2.6% | |
Copper (Cu) | 0.2 mg | 11.4% | |
Iron (Fe) | 2.1 mg | 11.5% | |
Magnesium (Mg) | 51.6 mg | 12.9% | |
Manganese (Mn) | 0.1 mg | 3.4% | |
Potassium (K) | 668.7 mg | 19.1% | |
Phosphorus (P) | 445.1 mg | 44.5% | |
Selenium (Se) | 23.9 mcg | 34.1% | |
Zinc (Zn) | 9.7 mg | 64.4% |
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