Veal, Shoulder, Arm, Lean Only, Braised |
✓ | Oz | 85 g |
✓ | Steak, Excluding Refuse | 160 g |
Calories | Nutrition | Risky Content |
Medium
Density (2 cal/g)
|
High
Density (17.4 %/cal)
|
Medium
Density (0.6 %/g)
|
Veal, Shoulder, Arm, Lean Only, Braised
Serving Size: steak; excluding refuse (160g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 321.6 cal | ||
Calories from Fat | 76.5 cal | ||
% Daily Value | |||
Total Fat | 8.5 g | 13.1% | |
Saturated Fat | 2.4 g | 11.9% | |
Cholesterol | 248 mg | 82.7% | |
Sodium | 144 mg | 6% | |
Total Carbohydrate | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 57.2 g | 114.3% | |
Vitamins | |||
Vitamin A | 0 IU | 0% | |
Vitamin B6 | 0.5 mg | 24% | |
Vitamin B12 | 2.9 mcg | 48.5% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0.8 mg | 2.5% | |
Vitamin K | 0 mcg | 0% | |
Minerals | |||
Calcium (Ca) | 48 mg | 4.8% | |
Copper (Cu) | 0.2 mg | 10.8% | |
Iron (Fe) | 2.3 mg | 12.5% | |
Magnesium (Mg) | 48 mg | 12% | |
Manganese (Mn) | 0.1 mg | 3% | |
Potassium (K) | 555.2 mg | 15.9% | |
Phosphorus (P) | 441.6 mg | 44.2% | |
Selenium (Se) | 24.5 mcg | 35% | |
Zinc (Zn) | 10 mg | 66.6% |
|