BC Hot House, Orange Bell Pepper, Cooked |
✓ | Pepper | 249 g |
Calories | Nutrition | Risky Content |
Low
Density (0.4 cal/g)
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High
Density (224 %/cal)
|
Low
Density (0 %/g)
|
BC Hot House, Orange Bell Pepper, Cooked
Serving Size: pepper (249g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 90 cal | ||
Calories from Fat | 9 cal | ||
% Daily Value | |||
Total Fat | 1 g | 1.5% | |
Saturated Fat | 0 g | 0% | |
Cholesterol | 0 mg | 0% | |
Sodium | 0 mg | 0% | |
Total Carbohydrate | 18 g | 6% | |
Dietary Fiber | 3 g | 12% | |
Sugars (Added) | 0 g | 0% | |
Protein | 2 g | 4% | |
Vitamins | |||
Vitamin A | 3499.9 IU | 70% | |
Vitamin B6 | 1 mg | 48.8% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 450 mg | 750% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 35.4 mcg | 44.2% | |
Minerals | |||
Calcium (Ca) | 20 mg | 2% | |
Copper (Cu) | 0.4 mg | 18.9% | |
Iron (Fe) | 1.1 mg | 6% | |
Magnesium (Mg) | 59.8 mg | 14.9% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 824.2 mg | 23.5% | |
Phosphorus (P) | 109.6 mg | 11% | |
Selenium (Se) | 1.2 mcg | 1.8% | |
Zinc (Zn) | 0.7 mg | 4.6% |
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