Broccoli, Boiled, With Salt |
✓ | Stalk, Large | 280 g |
✓ | Stalk, Medium | 180 g |
✓ | Stalk, Small | 140 g |
✓ | Spear | 37 g |
✓ | Cup, Chopped | 78 g |
Calories | Nutrition | Risky Content |
Low
Density (0.4 cal/g)
|
High
Density (222.6 %/cal)
|
Low
Density (0.1 %/g)
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Broccoli, Boiled, With Salt
Serving Size: stalk; medium (180g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 63 cal | ||
Calories from Fat | 6.3 cal | ||
% Daily Value | |||
Total Fat | 0.7 g | 1.1% | |
Saturated Fat | 0.1 g | 0.7% | |
Cholesterol | 0 mg | 0% | |
Sodium | 471.6 mg | 19.7% | |
Total Carbohydrate | 12.9 g | 4.3% | |
Dietary Fiber | 5.9 g | 23.8% | |
Sugars (Added) | 0 g | 0% | |
Protein | 4.3 g | 8.6% | |
Vitamins | |||
Vitamin A | 2786.4 IU | 55.7% | |
Vitamin B6 | 0.4 mg | 18% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 116.8 mg | 194.7% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 2.6 mg | 8.7% | |
Vitamin K | 254 mcg | 317.5% | |
Minerals | |||
Calcium (Ca) | 72 mg | 7.2% | |
Copper (Cu) | 0.1 mg | 5.5% | |
Iron (Fe) | 1.2 mg | 6.7% | |
Magnesium (Mg) | 37.8 mg | 9.5% | |
Manganese (Mn) | 0.3 mg | 17.5% | |
Potassium (K) | 527.4 mg | 15.1% | |
Phosphorus (P) | 120.6 mg | 12.1% | |
Selenium (Se) | 2.9 mcg | 4.1% | |
Zinc (Zn) | 0.8 mg | 5.4% |
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