Broccoli rabe, raap, or rapini |
✓ | Cup, Chopped | 40 g |
✓ | Stalk | 19 g |
Calories | Nutrition | Risky Content |
Low
Density (0.2 cal/g)
|
High
Density (356.1 %/cal)
|
Medium
Density (0.2 %/g)
|
Broccoli rabe, raap, or rapini
Serving Size: cup, chopped (40g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 8.8 cal | ||
Calories from Fat | 1.8 cal | ||
% Daily Value | |||
Total Fat | 0.2 g | 0.3% | |
Saturated Fat | 0 g | 0.1% | |
Cholesterol | 0 mg | 0% | |
Sodium | 200.4 mg | 8.4% | |
Total Carbohydrate | 1.1 g | 0.4% | |
Dietary Fiber | 1.1 g | 4.3% | |
Sugars (Added) | 0 g | 0% | |
Protein | 1.3 g | 2.5% | |
Vitamins | |||
Vitamin A | 174.7 IU | 3.5% | |
Vitamin B6 | 0.1 mg | 3.4% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 8.1 mg | 13.5% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 89.6 mcg | 112% | |
Minerals | |||
Calcium (Ca) | 43.2 mg | 4.4% | |
Copper (Cu) | 0 mg | 0.8% | |
Iron (Fe) | 0.9 mg | 4.8% | |
Magnesium (Mg) | 8.8 mg | 2.2% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 78.4 mg | 2.2% | |
Phosphorus (P) | 29.2 mg | 2.9% | |
Selenium (Se) | 0.4 mcg | 0.6% | |
Zinc (Zn) | 0.3 mg | 2.1% |
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