Candied ripe plantain, Puerto Rican style (Platano en almibar) |
✓ | Serving (1/2 Plantain With Syrup) | 140 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.7 cal/g)
|
Medium
Density (4.9 %/cal)
|
Low
Density (0.1 %/g)
|
Candied ripe plantain, Puerto Rican style (Platano en almibar)
Serving Size: serving (1/2 plantain with syrup) (140g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 372.4 cal | ||
Calories from Fat | 94.5 cal | ||
% Daily Value | |||
Total Fat | 10.5 g | 16.2% | |
Saturated Fat | 2 g | 10.2% | |
Cholesterol | 0 mg | 0% | |
Sodium | 99.4 mg | 4.1% | |
Total Carbohydrate | 70.5 g | 23.5% | |
Dietary Fiber | 1.8 g | 7.3% | |
Sugars (Added) | 0 g | 0% | |
Protein | 1.1 g | 2.1% | |
Vitamins | |||
Vitamin A | 457.3 IU | 9.1% | |
Vitamin B6 | 0.2 mg | 11.1% | |
Vitamin B12 | 0 mcg | 0.2% | |
Vitamin C | 10.4 mg | 17.3% | |
Vitamin D | 0.1 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 12.3 mcg | 15.4% | |
Minerals | |||
Calcium (Ca) | 4.2 mg | 0% | |
Copper (Cu) | 0.1 mg | 3.2% | |
Iron (Fe) | 0.6 mg | 3.1% | |
Magnesium (Mg) | 30.8 mg | 7.7% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 375.2 mg | 10.7% | |
Phosphorus (P) | 30.8 mg | 3.1% | |
Selenium (Se) | 1.5 mcg | 2.2% | |
Zinc (Zn) | 0.1 mg | 0.9% |
|