Carrots, salad with apples |
✓ | Cup | 171 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.8 cal/g)
|
High
Density (15 %/cal)
|
Medium
Density (0.2 %/g)
|
Carrots, raw, salad with apples
Serving Size: cup (171g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 301 cal | ||
Calories from Fat | 245.7 cal | ||
% Daily Value | |||
Total Fat | 27.3 g | 42% | |
Saturated Fat | 4.3 g | 21.3% | |
Cholesterol | 15.4 mg | 5.1% | |
Sodium | 181.3 mg | 7.6% | |
Total Carbohydrate | 14 g | 4.7% | |
Dietary Fiber | 3.6 g | 14.4% | |
Sugars (Added) | 0 g | 0% | |
Protein | 1.4 g | 2.9% | |
Vitamins | |||
Vitamin A | 3032.4 IU | 60.6% | |
Vitamin B6 | 0.2 mg | 8.3% | |
Vitamin B12 | 0 mcg | 0.6% | |
Vitamin C | 10.9 mg | 18.2% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 73.5 mcg | 91.9% | |
Minerals | |||
Calcium (Ca) | 41 mg | 3.4% | |
Copper (Cu) | 0.1 mg | 3.2% | |
Iron (Fe) | 0.4 mg | 2.5% | |
Magnesium (Mg) | 15.4 mg | 3.8% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 383 mg | 10.9% | |
Phosphorus (P) | 47.9 mg | 4.8% | |
Selenium (Se) | 1 mcg | 1.5% | |
Zinc (Zn) | 0.3 mg | 2.2% |
|