Chipotle, Fajita Vegetables, Meal Components/Wrap |
✓ | Serving | 71 g |
✓ | Serving | 71 g |
✓ | Oz | 71 g |
Calories | Nutrition | Risky Content |
Low
Density (0.3 cal/g)
|
High
Density (112.9 %/cal)
|
Low
Density (0.1 %/g)
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Chipotle, Fajita Vegetables, Meal Components/Wrap
Serving Size: oz (71g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 20 cal | ||
Calories from Fat | 4.5 cal | ||
% Daily Value | |||
Total Fat | 0.5 g | 0.8% | |
Saturated Fat | 0 g | 0% | |
Cholesterol | 0 mg | 0% | |
Sodium | 170.2 mg | 7.1% | |
Total Carbohydrate | 4 g | 1.3% | |
Dietary Fiber | 1 g | 4% | |
Sugars (Added) | 0 g | 0% | |
Protein | 1 g | 2% | |
Vitamins | |||
Vitamin A | 4 IU | 0.1% | |
Vitamin B6 | 0.4 mg | 17.9% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 30 mg | 50.1% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 8.4 mcg | 10.5% | |
Minerals | |||
Calcium (Ca) | 2 mg | 0.2% | |
Copper (Cu) | 0.1 mg | 4.6% | |
Iron (Fe) | 2 mg | 11.1% | |
Magnesium (Mg) | 15.6 mg | 3.9% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 216.6 mg | 6.2% | |
Phosphorus (P) | 28.4 mg | 2.8% | |
Selenium (Se) | 0.3 mcg | 0.4% | |
Zinc (Zn) | 0.2 mg | 1.2% |
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