Jicama |
✓ | Cup | 130 g |
✓ | Small | 365 g |
✓ | Medium | 659 g |
✓ | Large | 1200 g |
✓ | Slice | 6 g |
Calories | Nutrition | Risky Content |
Low
Density (0.4 cal/g)
|
High
Density (38.8 %/cal)
|
Low
Density (0 %/g)
|
Jicama
Serving Size: medium (659g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 250.4 cal | ||
Calories from Fat | 5.4 cal | ||
% Daily Value | |||
Total Fat | 0.6 g | 0.9% | |
Saturated Fat | 0.1 g | 0.7% | |
Cholesterol | 0 mg | 0% | |
Sodium | 26.4 mg | 1.1% | |
Total Carbohydrate | 58.1 g | 19.4% | |
Dietary Fiber | 32.3 g | 129.2% | |
Sugars (Added) | 0 g | 0% | |
Protein | 4.7 g | 9.5% | |
Vitamins | |||
Vitamin A | 22 IU | 0.4% | |
Vitamin B6 | 0.3 mg | 13.8% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 133.1 mg | 221.9% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 2 mcg | 2.5% | |
Minerals | |||
Calcium (Ca) | 79.1 mg | 6.6% | |
Copper (Cu) | 0.3 mg | 15.8% | |
Iron (Fe) | 4 mg | 22% | |
Magnesium (Mg) | 79.1 mg | 19.8% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 988.5 mg | 28.2% | |
Phosphorus (P) | 118.6 mg | 11.9% | |
Selenium (Se) | 4.6 mcg | 6.6% | |
Zinc (Zn) | 1.1 mg | 7% |
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