Kale, Scotch |
✓ | Cup, Chopped | 67 g |
Calories | Nutrition | Risky Content |
Low
Density (0.4 cal/g)
|
High
Density (201.6 %/cal)
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Low
Density (0 %/g)
|
Kale, Scotch
Serving Size: cup; chopped (67g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 28.1 cal | ||
Calories from Fat | 3.6 cal | ||
% Daily Value | |||
Total Fat | 0.4 g | 0.6% | |
Saturated Fat | 0.1 g | 0.3% | |
Cholesterol | 0 mg | 0% | |
Sodium | 46.9 mg | 2% | |
Total Carbohydrate | 5.6 g | 1.9% | |
Dietary Fiber | 1.1 g | 4.6% | |
Sugars (Added) | 0 g | 0% | |
Protein | 1.9 g | 3.8% | |
Vitamins | |||
Vitamin A | 2077 IU | 41.5% | |
Vitamin B6 | 0.2 mg | 7.6% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 87.1 mg | 145.2% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0 mcg | 0% | |
Minerals | |||
Calcium (Ca) | 137.4 mg | 13.7% | |
Copper (Cu) | 0.2 mg | 8.1% | |
Iron (Fe) | 2 mg | 11.2% | |
Magnesium (Mg) | 59 mg | 14.7% | |
Manganese (Mn) | 0.4 mg | 21.7% | |
Potassium (K) | 301.5 mg | 8.6% | |
Phosphorus (P) | 41.5 mg | 4.2% | |
Selenium (Se) | 0.6 mcg | 0.9% | |
Zinc (Zn) | 0.2 mg | 1.7% |
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