Lotus root, Boiled, With Salt |
✓ | Cup | 60 g |
✓ | Slices | 89 g |
Calories | Nutrition | Risky Content |
Low
Density (0.7 cal/g)
|
High
Density (37.9 %/cal)
|
Low
Density (0.1 %/g)
|
Lotus root, Boiled, With Salt
Serving Size: slices (89g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 58.7 cal | ||
Calories from Fat | 0.9 cal | ||
% Daily Value | |||
Total Fat | 0.1 g | 0.1% | |
Saturated Fat | 0 g | 0.1% | |
Cholesterol | 0 mg | 0% | |
Sodium | 250.1 mg | 10.4% | |
Total Carbohydrate | 14.3 g | 4.8% | |
Dietary Fiber | 2.8 g | 11% | |
Sugars (Added) | 0 g | 0% | |
Protein | 1.4 g | 2.8% | |
Vitamins | |||
Vitamin A | 0 IU | 0% | |
Vitamin B6 | 0.2 mg | 9.7% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 24.4 mg | 40.6% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0 mcg | 0% | |
Minerals | |||
Calcium (Ca) | 23.1 mg | 2.3% | |
Copper (Cu) | 0.2 mg | 9.7% | |
Iron (Fe) | 0.8 mg | 4.5% | |
Magnesium (Mg) | 19.6 mg | 4.9% | |
Manganese (Mn) | 0.2 mg | 9.8% | |
Potassium (K) | 323.1 mg | 9.2% | |
Phosphorus (P) | 69.4 mg | 6.9% | |
Selenium (Se) | 0.5 mcg | 0.8% | |
Zinc (Zn) | 0.3 mg | 2% |
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