Mustard greens, cooked, from canned |
✓ | Cup, Canned | 158 g |
Calories | Nutrition | Risky Content |
Low
Density (0.4 cal/g)
|
High
Density (399.5 %/cal)
|
Low
Density (0.1 %/g)
|
Mustard greens, cooked, from canned
Serving Size: cup, canned (158g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 67.9 cal | ||
Calories from Fat | 34.2 cal | ||
% Daily Value | |||
Total Fat | 3.8 g | 5.9% | |
Saturated Fat | 0.6 g | 3.2% | |
Cholesterol | 0 mg | 0% | |
Sodium | 461.4 mg | 19.2% | |
Total Carbohydrate | 6.9 g | 2.3% | |
Dietary Fiber | 3 g | 12% | |
Sugars (Added) | 0 g | 0% | |
Protein | 3.9 g | 7.8% | |
Vitamins | |||
Vitamin A | 3270.6 IU | 65.4% | |
Vitamin B6 | 0.3 mg | 17.2% | |
Vitamin B12 | 0.6 mcg | 9.5% | |
Vitamin C | 38.4 mg | 64% | |
Vitamin D | 0.2 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 904.7 mcg | 1130.9% | |
Minerals | |||
Calcium (Ca) | 180.1 mg | 17.4% | |
Copper (Cu) | 0.2 mg | 11.1% | |
Iron (Fe) | 1.3 mg | 7.4% | |
Magnesium (Mg) | 20.5 mg | 5.1% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 248.1 mg | 7.1% | |
Phosphorus (P) | 64.8 mg | 6.5% | |
Selenium (Se) | 0.9 mcg | 1.4% | |
Zinc (Zn) | 0.3 mg | 2.2% |
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