Mutti Passata Tomato Puree with Basil, 24.5 oz, (Pack of 12) |
✓ | Cup | 24 g |
✓ | Tablespoon | 2 g |
✓ | Leaf | 0 g |
Calories | Nutrition | Risky Content |
Low
Density (0.4 cal/g)
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High
Density (369.3 %/cal)
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Low
Density (0.1 %/g)
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Mutti Passata Tomato Puree with Basil, 24.5 oz, (Pack of 12)
Serving Size: cup (24g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 8.4 cal | ||
Calories from Fat | 0 cal | ||
% Daily Value | |||
Total Fat | 0 g | 0% | |
Saturated Fat | 0 g | 0% | |
Cholesterol | 0 mg | 0% | |
Sodium | 61.7 mg | 2.6% | |
Total Carbohydrate | 1.2 g | 0.4% | |
Dietary Fiber | 0.8 g | 3.2% | |
Sugars (Added) | 0 g | 0% | |
Protein | 0.4 g | 0.8% | |
Vitamins | |||
Vitamin A | 63.4 IU | 1.3% | |
Vitamin B6 | 0 mg | 1.9% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 4.3 mg | 7.2% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 99.6 mcg | 124.4% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.1 mg | 4.6% | |
Iron (Fe) | 0.8 mg | 4.2% | |
Magnesium (Mg) | 15.4 mg | 3.8% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 70.8 mg | 2% | |
Phosphorus (P) | 13.4 mg | 1.3% | |
Selenium (Se) | 0.1 mcg | 0.1% | |
Zinc (Zn) | 0.2 mg | 1.3% |
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